Cameronbridge 1979 DT Rare Auld
| Category | SINGLE MALT |
| Distillery | Cameronbridge |
| Bottler | Duncan Taylor (DT) |
| Bottling Series | Rare Auld |
| Vintage | 1979 |
| Bottled Year | 2006 |
| Age | 30년 |
| Cask Type | - |
| Cask Number | - |
| Bottles Released | - |
| ABV | 51.2% |
| Volume | 700 ml |
| Label | - |
| Country | Scotland |
| Region | Lowlands |
Flavor Profile
Tasting Notes
잉글랜드와 맞닿은 로랜드의 완만한 평원에서 카메론브리지는 부드러운 그레인 위스키를 빚는다. 30년이라는 긴 세월을 보낸 이 위스키는 잔에 깊은 황금빛을 두른다. 코코넛과 바닐라, 버터스카치의 달큰한 향이 매끄럽게 솟고, 51.2도의 도수에도 입에서는 크림 캐러멜과 옅은 코코아가 비단처럼 미끄러진다. 오랜 숙성이 남긴 오크의 달콤함과 부드러운 곡물 맛이 길게 이어진다.
AITasting Notes
Colour
gold
air Nose
quite a monster after the Lochside, but in fact, the aromas are more or less identical, just more ‘in your face’. Cakes and oak and white chocolate, plus quite a lot of vanilla. Sponge cake. With water: orange soda and banana wine, like they make in Martinique. Or is that Guadeloupe? Worth tasting, but don’t hold your breath
restaurant Palate
rather on the fruity side, with pineapples and apples, then something tropical (pina colada) and an unexpected maltiness. Rather a firmer grain whisky. A varnishy side as well. With water: same. Pineapples and apples. It’s thirty years old fruit juice!
timer Finish
medium, rather clean and fruity. I remember I had thought other casks had something Irish in them. That’s true again