Scapa 1963 GM
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| Category | SINGLE MALT |
| Distillery | Scapa |
| Bottler | Gordon & MacPhail (GM) |
| Bottling Series | - |
| Vintage | 1963 |
| Bottled Year | - |
| Age | - |
| Cask Type | - |
| Cask Number | - |
| Bottles Released | - |
| ABV | 40.0% |
| Volume | 750 ml |
| Label | - |
| Country | Scotland |
| Region | Islands |
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Flavor Profile
Sweet
Fruity
Honey
Vanilla
Dried Fruit
Floral
Oaky
Creamy
Spicy
Nutty
Citrus
Herbal
Chocolate
Maritime
Peaty
Smoky
Tasting Notes
Colour
gold
air Nose
some fresh green oak striking first, then rather sea water and kelp, paraffin, drops of apple vinegar, a thin slice of lemon cake, lilies, hints of broken branches, malted barley, and then we’re back on green oak. It’s rather fresh
restaurant Palate
I find this pretty good, very malty, with some tea-flavoured scones, earl grey, some slightly salted cake, and then perhaps gooseberries. Butterscotch. It’s not big but it’s not weak either
timer Finish
medium, still salty. Salted cakes and pastries? More butterscotch in the aftertaste, as well as a little coffee