Speyside Distillery 10-year-old
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| Category | SINGLE MALT |
| Distillery | Speyside Distillery |
| Bottler | Distillery Bottling |
| Bottling Series | - |
| Vintage | - |
| Bottled Year | 2003 |
| Age | 10년 |
| Cask Type | - |
| Cask Number | - |
| Bottles Released | - |
| ABV | 43.0% |
| Volume | 700 ml |
| Label | - |
| Country | Scotland |
| Region | Speyside |
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Flavor Profile
Vanilla
Oaky
Sweet
Honey
Fruity
Creamy
Dried Fruit
Floral
Spicy
Citrus
Herbal
Nutty
Smoky
Chocolate
Maritime
Peaty
Tasting Notes
Colour
amber
air Nose
nicely balanced. Cold coffee, beeswax and fine oak. Some sweet and sour notes. Develops on all sorts of spicy notes and some quite strong balsamic vinegar. Hints of peat, smoked salmon. Quite complex!
restaurant Palate
quite simpler. Starts on fructose and fruit liqueur (strawberry). Peardrops, icing sugar. A little sweetish. Gets a little oaky but not too much. Cooked apricot, cooked rhubarb as well. Rather short, but enjoyable finish, on fruit eau-de-vie. This one isn’t in the same league as the magnificent 1968 ‘Auld Acquaintance – Hogmanay Dram’, for sure, but it’s still a very good Bunnahabhain! 86 points . August 6, 2004 MALTS - TWO SPEYSIDES FROM THE HIGHLANDS Speyside 10 yo (43%, OB)