SPEY 10-year-old
리뷰 · 0개
| Category | SINGLE MALT |
| Distillery | Speyside Distillery |
| Bottler | Distillery Bottling |
| Bottling Series | - |
| Vintage | - |
| Bottled Year | - |
| Age | 10년 |
| Cask Type | Bourbon |
| Cask Number | - |
| Bottles Released | - |
| ABV | 46.0% |
| Volume | 700 ml |
| Label | - |
| Country | Scotland |
| Region | Speyside |
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Flavor Profile
Fruity
Oaky
Sweet
Honey
Vanilla
Floral
Creamy
Dried Fruit
Spicy
Citrus
Herbal
Nutty
Smoky
Chocolate
Maritime
Peaty
Tasting Notes
Colour
gold
air Nose
metal polish! Shoe polish! Malt soup! Umami! Glutamate! Wild mushrooms! Very old white Bourgogne! Roasted tofu! Jamaican coffee!
restaurant Palate
Speyside, really? This is pretty peaty, sooty, with tons of chalk and clay, white wine, fat Sancerre (I know I'm often mentioning Sancerre but in my wee mind, Sancerre and some Alsatian Rieslings really are 'whisky wines', meaning that they do share many aromatics with proper unengineered malt whisky.) Great Speysider, even if it's not very 'Speyside', except if some parts are really very old. I mean, around wartime, up to the 1950s. Doubt it…
timer Finish
excellent, salty, savoury… Gamey aftertaste, with just a tiny soapiness that'll prevent me from going over…