Blended Malt Whisky Super Port 2 MNC
| Category | SINGLE MALT |
| Distillery | Dufftown |
| Bottler | McNeill's Choice (MNC) |
| Bottling Series | - |
| Vintage | - |
| Bottled Year | 2023 |
| Age | - |
| Cask Type | Port |
| Cask Number | - |
| Bottles Released | - |
| ABV | 52.1% |
| Volume | 700 ml |
| Label | - |
| Country | Scotland |
| Region | Speyside |
Flavor Profile
Tasting Notes
Colour
gold
air Nose
typical OBE, this time totally on shoe and metal polishes. That's absolutely not an undesirable start, especially since green bananas, apples and cold cuts tend to follow, plantains, old tea box, old candles, perhaps a little pollen, perhaps a touch of marrow… Very nice aging in glass if you ask me, I doubt the whisky was like this back in the 1960s
restaurant Palate
oh great! Never overlook these old Dufftowns – the same could be said about the Blair Athols BTW. Some kind of Asian sweet and salty dish with bananas stewed in curry sauce, a little tobacco perhaps, bitter herbs, then rather salty plums, bouillons, marrow quenelles in chicken broth or something… Plus a touch of honey that keeps the sweetness, well, sweet. Do not despise these at auctions (well some would say please despise these at auctions). Wonderful barley-fat body
timer Finish
rather long, with a lingering oiliness, some salt, more dry bananas, soups, honeys… Very bouillony aftertaste
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