Dufftown 08-year-old Pure Malt - Arthur Bell & Sons
| Category | SINGLE MALT |
| Distillery | Dufftown |
| Bottler | Distillery Bottling |
| Bottling Series | - |
| Vintage | - |
| Bottled Year | - |
| Age | 8년 |
| Cask Type | - |
| Cask Number | - |
| Bottles Released | - |
| ABV | 43.0% |
| Volume | - |
| Label | - |
| Country | Scotland |
| Region | Speyside |
Flavor Profile
Tasting Notes
잔을 빛에 비추면 더프타운의 옅은 황금빛이 잔 벽을 따라 가볍게 흘러내린다. 코끝에 가져가면 오래된 보틀링다운 잘 익은 사과와 보리, 바닐라 향이 부드럽게 피어오른다. 43도의 한 모금을 입에 굴리면 8년 숙성이 다듬은 꿀과 시트러스, 옅은 견과 단맛이 매끄럽게 혀를 감싼다. 천천히 삼키면 산뜻한 과일 풍미와 가벼운 향신료가 입천장에 깔끔하게 머문다. 잔을 비운 뒤에도 보리의 단맛이 따라온다.
AITasting Notes
Colour
gold
air Nose
some OBE rising to our nostrils, with some iron and some paraffin, some coal burning in the distance, and plenty of notes of burnt bread, wood, coffee, malt, and herbs. All that makes it very dry and even a little challenging, but the palate could go in a completely different direction
restaurant Palate
not quite! It’s another old pretty cognacqy malt whisky, with a feeling of boisé, bitter caramel, more burnt bread and waxes that ‘are not Clynelishy waxes’. Rather paraffin again, plasticine and all that. There are also fruits, but this very dry and bitterish profile would never let them come out. A shame, because the background of the background seems to be most pleasant
timer Finish
long, but bitter and very tea-ish. Tannins