Amrut Herald
| Category | - |
| Distillery | Amrut |
| Bottler | Distillery Bottling |
| Bottling Series | - |
| Vintage | - |
| Bottled Year | - |
| Age | - |
| Cask Type | Bourbon Cask |
| Cask Number | - |
| Bottles Released | - |
| ABV | 62.4% |
| Volume | 700 ml |
| Label | - |
| Country | India |
| Region | - |
Flavor Profile
Tasting Notes
Colour
gold
air Nose
ah, yes, it’s a peated one. What’s quite striking is that it’s not ‘simple peat’ as some Speyside distilleries sometimes make (simple when they’re young), this time it’s a combination of soot, fumes, leather and dried flowers. There’s also something slightly meaty (beef jerky, bacon). Works very well so far, even at 62% vol. Patchouli? With water: gets more briny. More mint as well, fresh walnuts
restaurant Palate
ah yes, this is excellent. Not complex of course but the peat and the sweetness work very well together. Some very nice bitter grassy notes, something slightly tequila-ish, ashes, liquorice… Then more kiwis and sweet apples. Peat makes wonders. With water: excellent! Sweet and peaty at the same time, perfectly balanced
timer Finish
long, with a little more grassy notes now. Green tea
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