Aberfeldy 19-year-old The Manager's Dram
| Category | SINGLE MALT |
| Distillery | Aberfeldy |
| Bottler | Distillery Bottling |
| Bottling Series | - |
| Vintage | - |
| Bottled Year | 1991 |
| Age | 19년 |
| Cask Type | Sherry Cask |
| Cask Number | - |
| Bottles Released | - |
| ABV | 61.3% |
| Volume | 750 ml |
| Label | - |
| Country | Scotland |
| Region | Highlands |
Flavor Profile
Tasting Notes
Colour
amber
air Nose
bang, this is much more old style and immediately more complex, slightly phenolic and surely tertiary. Bags or various raisins and other dried fruits (and quince jelly, very vivid), touches of yellow chartreuse and aluminium (grandma’s old pans), liquorice, pipe tobacco, dates, touches of sandalwood and incense… It’s really lovely and easily bearable at 61%. Or is it my nose? With water: wow! More complexity, all kinds of resins and saps, putty, bergamots, almond liqueurs, barley water… This is some nose!
restaurant Palate
once again there’s no shortage of oak but this has also a wider ranger of dry spices, pepper, dried meats, prunes, tobacco and touches of curry. With water: the fruits come out, together with more sappy/resinous notes. Herbal liqueurs and kumquats, I’d say
timer Finish
very long, more and more on cough lozenges