Glencadam 1978 Single Cask
| Category | SINGLE MALT |
| Distillery | Glencadam |
| Bottler | Distillery Bottling |
| Bottling Series | Single Cask |
| Vintage | 1978 |
| Bottled Year | 2010 |
| Age | 30년 |
| Cask Type | Sherry Butt |
| Cask Number | - |
| Bottles Released | - |
| ABV | 46.0% |
| Volume | 700 ml |
| Label | - |
| Country | Scotland |
| Region | Highlands |
Flavor Profile
Tasting Notes
잔을 천천히 기울이면 셰리 버트에서 30년을 보낸 짙은 호박빛이 잔 벽을 따라 미끄러진다. 코를 가져가면 1978년산 글렌카담 특유의 시간감과 셰리의 건과일 향이 동시에 떠오른다. 한 모금을 머금으면 46 도수의 절제된 무게가 혀를 부드럽게 누른다. 건포도와 구운 호두, 옅은 가죽이 차례로 따라온다. 삼킨 뒤에는 셰리 단맛과 우드가 길게 이어진다.
AITasting Notes
Colour
amber
air Nose
quite amazingly we get the same kind of smoky notes as in the 1974 but this one is globally nuttier and less leafy/grassy. Also quite some leather and cocoa, then pu-erh tea and marzipan, the whole being rather drier and more austere than the 1983 from 2008. Maybe just hints of sulphur and Madeira wine that I didn’t detect in my preview tasting session
restaurant Palate
rich but not thick at all, a tad sweeter and, above all, much more orangey than on the nose. Then quite some honey, other citrus fruits (citrons?), green tea, lemon pips and a little leather, cardamom and green curry
timer Finish
rather long, with a very enjoyable bitterness. Spearmint and chlorophyll