Bushmills 1991 The Causeway Collection
| Category | SINGLE MALT |
| Distillery | Bushmills |
| Bottler | Distillery Bottling |
| Bottling Series | The Causeway Collection |
| Vintage | 1991 |
| Bottled Year | 2021 |
| Age | 30년 |
| Cask Type | New American Oak Finish |
| Cask Number | - |
| Bottles Released | - |
| ABV | 50.5% |
| Volume | 700 ml |
| Label | One Time Release / Recasked 17.02.2005 |
| Country | Scotland |
| Region | Bushmills |
One Time Release / Recasked 17.02.2005
Flavor Profile
Tasting Notes
노즈에서는 부시밀스 특유의 가벼운 시트러스와 흰 꽃, 꿀 향이 가장 먼저 두드러진다. 1991년 증류 30년 숙성과 새 미국 오크 피니시의 영향으로 바닐라, 코코넛, 시나몬 노트가 발전해 북아일랜드 트리플 디스틸레이션의 단정한 캐릭터가 명확하게 드러난다. 팰럿은 50.5도의 도수 안에서 캐러멜, 백후추, 잘 익은 배가 균형 잡힌 깊이를 만든다. 피니시는 마른 오크와 옅은 진저, 시트러스 제스트가 길게 발전한다.
AITasting Notes
Colour
rich gold
air Nose
smoke? Cigarettes? Thuja and balsam? Botrytis? Old cognac for sure, rancio, mead and pollen, pack of Camels (they'll catch us one day), juicy peaches and mangos… It's a little slow for starters, but when it takes off, it takes off. With water: walnuts! You cannot beat walnuts in my book
restaurant Palate
malmsey/Malvasia? It's really sweet, rich, syrupy, liqueury, the good news being that the fruits are fresh and even a little acidic, tangerine-style. But other than that, it's syrup. With water: it would remain rather syrupy. Raisins and nutmeg, gingerbread liqueur (some Alsatians are crazy enough to make that for tourists), leaves, tobacco…
timer Finish
long and much grassier, dry, leathery… Mustard sauce in the aftertaste