Yamazaki 25-year-old Single Malt Japanese Whisky
| Category | JAPANESE |
| Distillery | Yamazaki |
| Bottler | Distillery Bottling |
| Bottling Series | Single Malt Japanese Whisky |
| Vintage | - |
| Bottled Year | 2021 |
| Age | 25년 |
| Cask Type | Am. Oak, Span. Oak, Japanese Mizunara Oak |
| Cask Number | - |
| Bottles Released | - |
| ABV | 43.0% |
| Volume | 750 ml |
| Label | - |
| Country | Japan |
| Region | Yamazaki |
Flavor Profile
Tasting Notes
Colour
deep amber
air Nose
what’s in there, and that wasn’t quite in the ‘2009’, is complexity. In fact it is amazing, since it reminds me of the famed pre-war Macallans, such as the stunning 1938 ‘handwritten label’. Fantastic combination of honeydew, old Yquem, Cohibas, old plum wine, crème de menthe, chartreuse, chocolate liqueur (drops), honeysuckle, perhaps a little elderflower… No, a lot of elderflower. I know that’s an acquired taste, but I for one (and as an Alsatian) am all for it. Perfect nose, with a great deal of complexity. Sends the ‘2009’ back to school
restaurant Palate
of sweet Vishnu! Starts magnificently, with the strongest chestnut honey blended with liquid caramel, and rather develops on some kind of fruitcake seasoned with aromatic herbs. Figs, star anise, a touch of cane sugar, dried bananas, apricots, old sweet Madeira, a little pipe tobacco, more honey, a bit of light fudge, soft liquorice… Really, it is amazingly complex, and it feels like more than 43%
timer Finish
long, rich, silky, doing the peacock’s tail for a long time. How many caudalies? Perhaps more than 100? In case you don’t know, which I doubt, a caudalie is one second. It’s a measure of how long any drink lasts on your palate once you’ve swallowed it
Reviews
No reviews yet. Be the first to review this whisky!
Sign in to leave a review
Sign In