Benromach 1976 HB Finest Collection
| Category | SINGLE MALT |
| Distillery | Benromach |
| Bottler | Hart Brothers (HB) |
| Bottling Series | - |
| Vintage | 1976 |
| Bottled Year | 1996 |
| Age | 20년 |
| Cask Type | - |
| Cask Number | - |
| Bottles Released | - |
| ABV | 43.0% |
| Volume | 700 ml |
| Label | - |
| Country | Scotland |
| Region | Speyside |
Flavor Profile
Tasting Notes
잔을 천천히 돌리면 1976년 증류된 술이 깊은 호박빛으로 잔 안에서 일렁인다. 코끝에 가져가면 벤로막의 잘 익은 과일과 꿀, 옅은 훈연이 부드럽게 겹쳐 올라온다. 한 모금 머금으면 20년 숙성이 빚은 토피와 건과일의 단맛이 부드럽게 혀를 감싼다. 삼키면 묵은 오크와 가벼운 그을음이 43도의 순한 결로 혀 안쪽에 길게 머문다.
AITasting Notes
Colour
light gold
air Nose
completely different from the 10. Much rounder, sweeter, easier, with much less of the 10’s ‘old-skoolness’. More vanilla, a touch of coconut, a little butterscotch, a few marshmallows… A very modern nose, pretty harmless. I guess this is quite young
restaurant Palate
the oak feels, there’s quite a lot of cinnamon, green tea, nutmeg and such. Some earth too, and I’d say it’s much, much less mellow than the nose suggested. No coconut, for example, which is great news. Can’t stand coconut in my whisky! So we’re closer to the 10 on the palate
timer Finish
quite long, earthy, with a touch of oak. Gingery aftertaste, with one strawberry flavoured thing by Haribo