Benromach 2012 Contrasts: Organic
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| Category | SINGLE MALT |
| Distillery | Benromach |
| Bottler | Distillery Bottling |
| Bottling Series | Contrasts: Organic |
| Vintage | 2012 |
| Bottled Year | 2020 |
| Age | - |
| Cask Type | Virgin American Oak |
| Cask Number | - |
| Bottles Released | - |
| ABV | 46.0% |
| Volume | 700 ml |
| Label | - |
| Country | Scotland |
| Region | Speyside |
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Flavor Profile
Sweet
Vanilla
Dried Fruit
Fruity
Honey
Oaky
Creamy
Spicy
Nutty
Citrus
Chocolate
Smoky
Herbal
Floral
Peaty
Maritime
Tasting Notes
Colour
gold
air Nose
well, you do feel the oak, its spices, especially curry powders, cinnamon, paprika, nutmeg, as well as a lot of pencil shavings. All this is certainly pretty different, but very pleasant too, while it seems to me that they've used some gentler distillate. Then we find the usual softer custard and caramel cream, crème brûlée and so on
restaurant Palate
great fun, this is totally oak-driven, but the sweet spiciness is working extremely well. Bananas stewed in cinnamon sauce, with more nutmeg and curry. In other words, bananas flambéed in India (ha!)
timer Finish
medium, all on sweet spices and some cedarwood that gives it a mentholy and piney profile in the end