Glen Keith 21-year-old Special Aged Release
| Category | SINGLE MALT |
| Distillery | Glen Keith |
| Bottler | Distillery Bottling |
| Bottling Series | - |
| Vintage | - |
| Bottled Year | 2023 |
| Age | 21년 |
| Cask Type | First Fill and Refill Oak Barrel & Butt |
| Cask Number | - |
| Bottles Released | - |
| ABV | 43.0% |
| Volume | 700 ml |
| Label | - |
| Country | Scotland |
| Region | Speyside |
Flavor Profile
Tasting Notes
Colour
gold
air Nose
oh, praline cream, butterscotch, Demerara sugar, hazelnut filling, crème brulée (bigly – whoops, I suppose you can’t say that anymore), maple butter, then apricot jam and all-flower honey. Fresh raisin rolls too. This baby’s got a clear regressive side, I can’t see who wouldn’t enjoy this nose. Please keep away from children!
restaurant Palate
that’s the thing, sometimes you have to enjoy slightly simpler, less challenging (some would say less masturbatory) malt whiskies, and this is a fine example. In a way, it’s a slightly tarter and tighter Glenlivet, with more citrus. Other than that, we’ve got anything that you would find in a tearoom, so tea (wow, S.!), scones with clotted cream, teacakes, various buns, cookies, cucumber sandwiches (oh, not!)… and of course, malt whisky under the table. Very good, if a little old-fashioned
timer Finish
medium – not short – and on malted barley and cakes. Earl grey, please
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