Glenglassaugh 1984 WM Barrel Selection
| Category | SINGLE MALT |
| Distillery | Glenglassaugh |
| Bottler | Wilson & Morgan (WM) |
| Bottling Series | - |
| Vintage | 1984 |
| Bottled Year | 2006 |
| Age | 23년 |
| Cask Type | Sherry Wood |
| Cask Number | - |
| Bottles Released | - |
| ABV | 46.0% |
| Volume | 700 ml |
| Label | - |
| Country | Scotland |
| Region | Highlands |
Flavor Profile
Tasting Notes
Colour
deep amber
air Nose
bang, heavy, slightly foxy sherry! Sure there's the usual fruitcake (hello!) but I find some soy sauce, balsamic vinegar and touches of oxidised walnuts right at first sniffs. That's not unpleasant, quite the opposite. After that, we have more of the expected raisins and dried fruits (apricots, quince jelly) and some sweet white wine, such as late harvest gewurz
restaurant Palate
it's very autumnal, I mean I find chestnuts, dried mushrooms, walnuts again, some heavy black tea Russian-style, something a little acrid and tannic from the wood (more strong black tea) and then a lot of cocoa powder and bitter chocolate with just a few orange zests. Chestnut honey, a lot of that
timer Finish
long, on more walnuts and some Italian espresso (which we would call ultra-ristretto, there must be a name for that). Maybe flints
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