Glenglassaugh 1979 SV Cask Strength Collection
| Category | SINGLE MALT |
| Distillery | Glenglassaugh |
| Bottler | Signatory Vintage (SV) |
| Bottling Series | Cask Strength Collection |
| Vintage | 1979 |
| Bottled Year | 2010 |
| Age | 32년 |
| Cask Type | Hogshead |
| Cask Number | - |
| Bottles Released | - |
| ABV | 43.7% |
| Volume | 700 ml |
| Label | - |
| Country | Scotland |
| Region | Highlands |
Flavor Profile
Tasting Notes
잔에서 1979년 증류된 글렌글래서흐 특유의 잘 익은 과일과 꿀, 옅은 갯내음이 피어오른다. 삼십 년을 넘긴 숙성이 빚어낸 마른 과일과 왁스, 가벼운 흙내음이 명확하게 드러난다. 입에서는 43.7%에서 부드럽게 흐르며 잘 익은 과실과 오크, 향신료가 단단한 균형을 잡는다. 오랜 시간이 해안가 증류소의 골격에 깊이를 더한다. 여운은 길고 따뜻하며 마른 과일과 참나무가 천천히 발전한다. 빈티지 글렌글래서흐의 원숙함이 고스란히 전해진다.
AITasting Notes
Colour
pale gold
air Nose
it’s got a ‘crafty’ side for sure, with a youth that shines through (porridge, pears) and some half-sweet, half-spicy oak, very ‘American’. Vanilla, ginger cake, then rather butterscotch and crème brulée. The earthy/bready touches in the background work well, this is not a new-oak bomb
restaurant Palate
a creamy mouth feel, it almost flows like honey, and a very pleasant acidic sweetness mingle with grassy oak. Citron liqueur and green tea, pepper, a few grassy eau-de-vie-ish notes (I’ve distilled spent lees on day, the result had a few similar notes), some bay leaves perhaps… The oak’s influence never stops growing and rather makes me think of European oak this time. But I doubt it’s European oak
timer Finish
rather long, really grassy and bitter, not in a bad way at all. Herb cordial. The vanilla is back in the aftertaste and comes with oranges or citrons