Glenglassaugh 30-year-old
| Category | SINGLE MALT |
| Distillery | Glenglassaugh |
| Bottler | Distillery Bottling |
| Bottling Series | - |
| Vintage | - |
| Bottled Year | 2016 |
| Age | 30년 |
| Cask Type | - |
| Cask Number | - |
| Bottles Released | - |
| ABV | 42.0% |
| Volume | 700 ml 700 ml |
| Label | - |
| Country | Scotland |
| Region | Highlands |

Flavor Profile
Tasting Notes
Colour
gold
air Nose
orange marmalade, dried guava and papaya, flapjack, heather honey and wee touches of mango, nectars and waxes. Emblematic 'aged' single malt whisky that brings together fruitiness, richness and wood influence in a wonderfully harmonic way I think. In time I find some apricot and mineral oil too
restaurant Palate
once again this impression of dried dark and exotic fruits, wood spice, fragrant green and herbal teas, and also dark grained breads. Some beery tones as well, feels very rich in texture despite the ABV. Familiar notes of hessian, camphor and resinous honey qualities. Some rather pronounced nutty and milk chocolate flavours arrive in time too, which feels quite sherry-derived. Nicely herbal with wormwood and verbena in time
timer Finish
medium in length, warming, more dried fruits, mentholated and herbal teas, supple waxes and wood spice
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