Glenglassaugh 2009 Rare Cask Release
| Category | SINGLE MALT |
| Distillery | Glenglassaugh |
| Bottler | Distillery Bottling |
| Bottling Series | - |
| Vintage | 2009 |
| Bottled Year | 2020 |
| Age | 7년 |
| Cask Type | Sherry Puncheon |
| Cask Number | - |
| Bottles Released | - |
| ABV | 54.7% |
| Volume | 700 ml |
| Label | - |
| Country | Scotland |
| Region | Highlands |
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Flavor Profile
Sweet
Fruity
Honey
Vanilla
Creamy
Citrus
Oaky
Floral
Spicy
Dried Fruit
Nutty
Chocolate
Maritime
Herbal
Peaty
Smoky
Tasting Notes
Colour
full gold
air Nose
walnut cake, gingerbread, whiffs of Madeira, mushroom soup, raisins, clove. With water: ginger, molasses and more mushroom soup
restaurant Palate
syrupy, thick, creamy, very liqueury and spicy. Huge extraction, not for the fainthearted. With water: still heavy, even a little stuffy
timer Finish
long. Some sides are lovely (pineapple liqueur) but I'm finding too many spices. Some banana wine in the aftertaste, also burnt eggplant
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