Springbank 1964 SMWS 27.39
| Category | SINGLE MALT |
| Distillery | Springbank |
| Bottler | The Scotch Malt Whisky Society (SMWS) |
| Bottling Series | - |
| Vintage | 1964 |
| Bottled Year | 1996 |
| Age | - |
| Cask Type | - |
| Cask Number | 27.39 |
| Bottles Released | - |
| ABV | 51.0% |
| Volume | 700 ml |
| Label | - |
| Country | Scotland |
| Region | Campbeltown |
Flavor Profile
Tasting Notes
마호가니빛 술을 잔에서 굴리면 유리 벽에 두꺼운 기름 띠가 남는다. 코를 가져가면 검은 과실 조림과 호두주, 장뇌와 체리 시럽이 차례로 나와 1964년이라는 증류 연도를 실감하게 한다. 한 모금 머금으면 다크초콜릿과 에스프레소, 젖은 흙과 버섯 가루 같은 감칠맛이 겹겹이 지나간다. 삼킨 뒤에도 감초와 향신료, 검은 과실이 끝없이 이어져 32년을 나무 속에서 보낸 시간을 그대로 보여준다.
AITasting Notes
Colour
Mahogany
air Nose
Pure dark fruit compotes, walnut wine and camphor mixed with very delicate medicine, cherry cough syrup and rancio. Stellar, stellar combination of distillate and cask - quite astonishing. More cherries, dried cranberries, dried banana flakes, some lamp oil and paraffin. With water: a softer and wider fruitiness with an increasing complexity
restaurant Palate
Again this is just astonishing. A broad and complex mix of fruits with fresh brown bread, dark chocolate, espresso, dunnage, wet earth, coal hearth, balsamic, mushroom powder and vegetable stock. A crushed been stock cube as well - perhaps Bovril. Cherry cola cubes dissolved in a strong mint julep. With water: A fat, undulating molasses of black tea, dark mint chocolate and smoked meats. Hauntingly beautiful
timer Finish
Endless, winding and concentrated. Full of liquorice, spices and dark fruits. Amazing complexity