Deanston 18-year-old Un-Chill Filtered
| Category | SINGLE MALT |
| Distillery | Deanston |
| Bottler | Distillery Bottling |
| Bottling Series | - |
| Vintage | - |
| Bottled Year | 2015 |
| Age | 18년 |
| Cask Type | Hogsheads + 1st Fill Bourbon Casks Finish |
| Cask Number | - |
| Bottles Released | - |
| ABV | 46.3% |
| Volume | 700 ml 700 ml |
| Label | - |
| Country | Scotland |
| Region | Highlands |
Flavor Profile
Tasting Notes
맑은 황금빛이 잔에 따뜻하게 어린다. 딘스톤 18년은 호그스헤드 숙성 뒤 퍼스트필 버번에서 마무리한 하이랜드 몰트로, 향에서는 꿀과 잘 익은 사과, 보리의 고소함이 우아하게 피어난다. 한 모금 머금으면 46.3도의 매끄러운 질감 위로 바닐라와 시트러스, 가벼운 향신료가 또렷이 흐른다. 여운은 따뜻한 꿀과 오크의 단맛으로 길게 이어진다.
AITasting Notes
Colour
gold
air Nose
I like these whiffs of wet fabric, raw wool, carbon paper, then peaches, lemons, and apricots. It does have a cognacqy side indeed, and that would even be cognac de propriétaire (grower’s). There’s also a little dairy cream and baker’s yeast, which is ‘Deanston’ in my book
restaurant Palate
hey, this is to my liking! Spicy oak and teas, more lemon, tangerines, bitter oranges, gingerbread, spicy honey, speculoos, malt, honey… I think this works, even better thanks to the oily mouth feel. The strength is perfect
timer Finish
long, honeyed, creamy… It’s liquid gingerbread. Marmalade, cloves and cinnamon in the aftertaste