Deanston 13-year-old The Teith - Transformation Series Edition #3
| Category | SINGLE MALT |
| Distillery | Deanston |
| Bottler | - |
| Bottling Series | - |
| Vintage | - |
| Bottled Year | - |
| Age | 13년 |
| Cask Type | - |
| Cask Number | - |
| Bottles Released | - |
| ABV | 52.9% |
| Volume | - |
| Label | - |
| Country | Scotland |
| Region | - |
Flavor Profile
Tasting Notes
Colour
straw
air Nose
first a little hot and shy, if that's possible, then displaying mirabelle tarte with custard, quince jelly and a slight piney/mentholy part in the middle distance. Not too sure, let's add water quick… With water: yep, fresh bread, porridge, sweeter roots (sweet carrots) and a little gentian and verbena. IT loves our Vittel
restaurant Palate
it's a rather tight one at first, with some mirabelles once more, also greengages and 'green' custard. Plum eau-de-vie. With water: once again sweet carrots coming out, tiny touches of turnip, more lemon too, blue tea, also faint echoes of ginger and turmeric
timer Finish
medium, more citrusy now, almost refreshing. The usual oak spices in the aftertaste, cinnamon…
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