Springbank 1991 MM Mission Gold
| Category | SINGLE MALT |
| Distillery | Springbank |
| Bottler | Murray McDavid (MM) |
| Bottling Series | Mission Gold |
| Vintage | 1991 |
| Bottled Year | 2010 |
| Age | 19년 |
| Cask Type | Bourbon |
| Cask Number | - |
| Bottles Released | - |
| ABV | 56.1% |
| Volume | 700 ml |
| Label | - |
| Country | Scotland |
| Region | Campbeltown |
Flavor Profile
Tasting Notes
Colour
white wine
air Nose
let’s remember that those were not the easier vintages, and that the distillate improved very mucho after the early 1990s. So, this is surprisingly nice given that context, perhaps a little buttery/soapy indeed, but there’s some lovely camphor for compensation, as well as some earthy crushed barley. As if the distillery would have also mashed a little field earth beside the malt (of course I know that would be impossible). With water: really a turning point. Some plastic, or say bakelite from the olden days, and already a sharper, cleaner waxy mineralness. Very interesting
restaurant Palate
ah, good. Some smokier Springbank, with good lemon and good mineral wax, a style that would then lead to the magnificent 1993-today vintages. With water: yep, swims very well, but one drop will suffice
timer Finish
medium, waxy, with a little fresh bread
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