Tormore 1999 ElD The Single Malts of Scotland
| Category | SINGLE MALT |
| Distillery | Tormore |
| Bottler | Elixir Distillers (ElD) |
| Bottling Series | The Single Malts of Scotland |
| Vintage | 1999 |
| Bottled Year | 2023 |
| Age | 23년 |
| Cask Type | Bourbon Barrel |
| Cask Number | - |
| Bottles Released | - |
| ABV | 54.5% |
| Volume | 700 ml |
| Label | From Speyside |
| Country | Scotland |
| Region | Speyside |
From Speyside
Flavor Profile
Tasting Notes
잔 안쪽에 옅은 황금빛이 가볍게 어린다. 23년의 버번 배럴 숙성을 거친 토르모어답게 잘 익은 사과, 시리얼, 흰 꽃의 향이 코끝에 풀린다. 입에서는 54.5도의 도수가 깔끔한 단맛으로 미끄러지며 꿀, 바닐라, 옅은 시트러스가 발전한다. 스페이사이드 특유의 청량한 가벼움이 잔향까지 깊게 이어진다. 향이 잔 가장자리까지 따라붙으며 천천히 옅어진다.
AITasting Notes
Colour
straw
air Nose
the wonders of time. Never let anyone tell you that in any aged spirits, time doesn't matter. As they say, never buy the agendas and always look for who benefits from a possible lie. So, if you enjoy peaches and the syrups and liqueurs they make out of the latter as much as I do, this is for you. I'm also finding a little rum baba, chamomile, potpourri, yuzu and various flowers, especially jasmine… With water: no actual changes. Maybe some barley syrup and some apple juice
restaurant Palate
dazzling well-aged fruitiness. Terrific mangos and papayas, with some chartreuse and some verbena (Verveine du Velay), genepy and even pastis (Pernod's influence, I would suppose, ha). It's got nothing to do with Clynelish but funnily enough, it does remind me of Clynelish. With water: fruit and awe. Szechuan pepper and pink grapefruits
timer Finish
long, a notch hotter and less precise, but we're splitting hairs now. Late-harvest riesling and Canadian iced apple wine