Tormore 1988 ED The First Editions
| Category | SINGLE MALT |
| Distillery | Tormore |
| Bottler | Edition Spirits (ED) |
| Bottling Series | The First Editions |
| Vintage | 1988 |
| Bottled Year | 2018 |
| Age | 28년 |
| Cask Type | Sherry Cask |
| Cask Number | - |
| Bottles Released | - |
| ABV | 51.1% |
| Volume | 700 ml |
| Label | - |
| Country | Scotland |
| Region | Speyside |
Flavor Profile
Tasting Notes
진한 호박빛이 잔 안에 깊고 그윽하게 고여 있다. 셰리 캐스크에서 28년을 보낸 1988년 토모어는 잘 익은 건포도와 오렌지 껍질, 구운 견과의 향을 차곡차곡 풀어놓는다. 한 모금 머금으면 흑설탕과 말린 자두, 토피의 진한 단맛이 입천장을 천천히 덮으며 51.1도가 묵직하게 번진다. 여운에는 가죽과 묵은 오크, 옅은 향신료가 길게 이어지며 오랜 셰리 숙성의 깊이를 남긴다.
AITasting Notes
Colour
gold
air Nose
pretty hot after the very fruity 1990s yesterday, and rather meatier, with notes of charcoal, grilled steak, then tobacco, roasted chestnuts, Fanta… Really, Fanta. With water: some kind of soup, herbs, soy sprouts, braised chicory, zucchini, caramel…
restaurant Palate
good fun here. On the one side, it’s got this clean and zesty citrusy fruitiness, but on the other side, it’s also got bouillony notes, some toffee, cigar tobacco, parsley, asparagus soup (with croutons)… How funny is that? With water: gets into line, but these notes of chicken and vegetable soup do remain there. Then oranges, apples, and papayas
timer Finish
rather long, rather meaty. Parsley and wine sauce in the aftertaste