Springbank 1993 HL Old & Rare
| Category | SINGLE MALT |
| Distillery | Springbank |
| Bottler | Hunter Laing (HL) |
| Bottling Series | Old & Rare |
| Vintage | 1993 |
| Bottled Year | 2019 |
| Age | 26년 |
| Cask Type | Refill Hogshead |
| Cask Number | - |
| Bottles Released | 33 |
| ABV | 54.7% |
| Volume | 700 ml |
| Label | - |
| Country | Scotland |
| Region | Campbeltown |
🥃
Flavor Profile
Vanilla
Oaky
Sweet
Spicy
Fruity
Creamy
Honey
Dried Fruit
Citrus
Smoky
Chocolate
Herbal
Floral
Nutty
Peaty
Maritime
Tasting Notes
Colour
gold
air Nose
I love it when there are hints of garlic in a malt, and that’s the case here. Then come broths, soups, vegetable potages—this feels like a very nourishing Springbank. “Five a day,” they say—well, we’re there, easily. With water: truffle, cabbage, leek, and spent matches, though all kept in check
restaurant Palate
lovely cask, rather deviant, but then, Springbank loves to deviate. Here, it’s all about truffle, dark chocolate, and metal polish, then leeks and black pepper. Not at all classic, and extremely dry—but we love it. Very loco Springer. With water: escargot soup with garlic, parsley, and butter. I swear
timer Finish
fairly long, same profile. Notes of Brussels sprouts
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