Strathisla 1954 GM Licensed Bottling
| Category | SINGLE MALT |
| Distillery | Strathisla |
| Bottler | Gordon & MacPhail (GM) |
| Bottling Series | Licensed Bottling |
| Vintage | 1954 |
| Bottled Year | 2003 |
| Age | 30년 |
| Cask Type | Sherry Cask |
| Cask Number | - |
| Bottles Released | - |
| ABV | 40.0% |
| Volume | 700 ml |
| Label | - |
| Country | Scotland |
| Region | Speyside |
Flavor Profile
Tasting Notes
1954년에 채워진 셰리 캐스크가 30년 동안 스트라스아일라 스피릿을 둥글게 가다듬은 결과가 잔잔히 깃들어 있다. 40도까지 떨어진 알코올은 거친 모서리가 모두 사라졌다. 향은 말린 무화과와 호두, 옅은 시가 박스가 떠오르고 입은 흑설탕, 오렌지 마멀레이드, 짙은 차잎으로 부드럽게 흐른다. 깊은 호박빛이 잔을 채우고 여운은 메마른 셰리 우드와 시나몬으로 길게 남는다.
AITasting Notes
Colour
gold
air Nose
starts rather similar, with a little incense, all things honeyed, some tobacco and some overripe apples, but there’s little OBE this time, and this nose is as bright as if it was bottled yesterday. A lot of pollen and nectar, quinces, sultanas, then drops of cough syrup and powerful chestnut honey. A slight meaty side (ham?) and a little chicken soup – with parsley. Very lovely nose
restaurant Palate
easily beats the OB. Softer, rounder, fruitier, more honeyed and, above all, much less oaky. Some pipe tobacco, orange cake, all things from a beehive, drops of old Sauternes, apple pie, a touch of liquorice, even a little salt… What’s more, the low strength never feels
timer Finish
quite long, clean, honeyed, delicately spicy. Cinnamon sweets, wax, oranges, apples, a touch of white pepper… It’s only in the aftertaste that a little green tea shows up