Fettercairn 16-year-old 1st Release 2020
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| Category | SINGLE MALT |
| Distillery | Fettercairn |
| Bottler | Distillery Bottling |
| Bottling Series | - |
| Vintage | - |
| Bottled Year | 2020 |
| Age | 16년 |
| Cask Type | Bourbon Casks, Finish in Sherry & Port Casks |
| Cask Number | - |
| Bottles Released | - |
| ABV | 46.4% |
| Volume | 700 ml 1000 ml |
| Label | - |
| Country | Scotland |
| Region | Highlands |
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Flavor Profile
Fruity
Sweet
Oaky
Vanilla
Honey
Creamy
Dried Fruit
Spicy
Citrus
Floral
Nutty
Chocolate
Herbal
Smoky
Maritime
Peaty
Tasting Notes
Colour
amber
air Nose
totally Old Fettercairn at first, with some stone dust, first rainwater since three months, coal, pine bark and cones, really a lot of plasticine, and then indeed some bitter (ale), chocolate and walnuts, ginger, and touches of mustard. Extremely idiosyncratic, with a finishing that just wouldn’t have hidden one single iota of this Fettercairnness
restaurant Palate
sure it is unusual, very dry, peppery, almost fizzy (stout), mustardy, both stewed and burnt and with loads of marmalade, then cloves and juniper. Cedarwood and cigars
timer Finish
medium, dry. Cooked sherry, walnuts, marmalade, pepper. Lovely earthiness in the aftertaste, perhaps a touch of soap too, bitters, turmeric