Chichibu 2011
| Category | JAPANESE |
| Distillery | Chichibu |
| Bottler | Distillery Bottling |
| Bottling Series | - |
| Vintage | 2011 |
| Bottled Year | 2017 |
| Age | 6년 |
| Cask Type | ex-Hanyu Hogshead |
| Cask Number | - |
| Bottles Released | - |
| ABV | 60.0% |
| Volume | 700 ml |
| Label | - |
| Country | Japan |
| Region | - |

클릭하여 확대
Flavor Profile
Fruity
Sweet
Vanilla
Honey
Creamy
Spicy
Oaky
Citrus
Dried Fruit
Floral
Nutty
Chocolate
Herbal
Peaty
Smoky
Maritime
Tasting Notes
Colour
apricot
air Nose
it’s okay, the whisky’s rather safe, even if you could sometimes mistake it for some fiery young armagnac. Tomato leaves, prunes, blackcurrant buds, geranium flowers (not stems ort leaves, no worries), plus some garden peat and black humus. Whiffs of old pu-erh, not bad, not bad. With water: no real changes, perhaps a few more leaves
restaurant Palate
much, and I mean more oak. Loads of leaves and stems, sour teas, heavy liquorice… With water: sure there’s a feeling of readymade cocktail but it’s a rather fine oak-led winesky. Black bread, cherry stem tea…
timer Finish
rather long, a little drying. Tomato leaves, more cassis
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