Springbank 21-year-old Open Day Bottling

CategorySINGLE MALT
DistillerySpringbank
BottlerDistillery Bottling
Bottling SeriesOpen Day Bottling
Vintage1993
Bottled Year2015
Age21년
Cask TypeRefill Claret
Cask Number-
Bottles Released264
ABV46.0%
Volume700 ml
Label-
CountryScotland
RegionCampbeltown
Springbank 21-year-old  Open Day Bottling
클릭하여 확대

Flavor Profile

Dried Fruit
Vanilla
Sweet
Oaky
Fruity
Honey
Creamy
Spicy
Smoky
Nutty
Herbal
Peaty
Citrus
Floral
Chocolate
Maritime

Tasting Notes

Colour

white wine

air Nose

it’s amazing how peaty whiskies are quicker to smell ‘mature’, the peat’s big aromas masking any faint ‘flaws’ that are obviously there in such young malts. So, this is pretty nice, ashy, quite bubblegummy (of course), grassy and slightly citrusy. Whiffs of cough syrup. Medium smokiness

restaurant Palate

once again and for the same reasons, this works better than the unpeated version, even if there’s something slightly strange (something like burnt herbs – oregano?). Liquorice wood, bitter herbs (Jägermeister), ginger tonic, even gin… That’s it, this is rather good gin!

timer Finish

medium long, with added notes of cinchona

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