Royal Brackla 2011 DT The Octave
| Category | SINGLE MALT |
| Distillery | Royal Brackla |
| Bottler | Duncan Taylor (DT) |
| Bottling Series | The Octave |
| Vintage | 2011 |
| Bottled Year | 2020 |
| Age | 4년 |
| Cask Type | - |
| Cask Number | - |
| Bottles Released | - |
| ABV | 52.5% |
| Volume | 700 ml |
| Label | - |
| Country | Scotland |
| Region | Highlands |

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Flavor Profile
Oaky
Sweet
Spicy
Fruity
Vanilla
Dried Fruit
Honey
Creamy
Citrus
Floral
Nutty
Chocolate
Herbal
Smoky
Maritime
Peaty
Tasting Notes
Colour
gold
air Nose
oak at work here. Ginger, caraway, cinnamon, spicy breads, a pinhead of chilli mayonnaise, various cakes and breads… Any distillery character, you’re asking? What are you talking about? With water: no. Grenadine bonbons and cherry drops, Fanta (a clear no)… No water should be added to this
restaurant Palate
toasted bread, foccacia, gingerbread, speculoos… My problem is that I’m finding this quite good, even if the cask(s) has been doing 99% of the job here. With water: rather works this time. Custard, Swedish bread, Wasabröd, speculoos, rye, even buckwheat crepes… It’s all about oak, but that worked
timer Finish
medium, extremely bready
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