Teaninich 1973 DL The Old Malt Cask
| Category | SINGLE MALT |
| Distillery | Teaninich |
| Bottler | Douglas Laing (DL) |
| Bottling Series | The Old Malt Cask |
| Vintage | 1973 |
| Bottled Year | 2000 |
| Age | 26년 |
| Cask Type | - |
| Cask Number | - |
| Bottles Released | - |
| ABV | 50.0% |
| Volume | 700 ml |
| Label | - |
| Country | Scotland |
| Region | Highlands |
Flavor Profile
Tasting Notes
Colour
pale gold
air Nose
this one starts with the same smokiness as in the BBR but also more greenness, grass, fresh wood (broken branch). Notes of fresh fruits in the background, strawberries, apples, some vanilla and then even more wood smoke and maybe a little coal. Charcoal. Less polished and easy than the BBR. After ten minutes: rather big notes of pils beer but I wouldn’t say this is a very yeasty malt. Also a little liquorice wood
restaurant Palate
this time this one is the fruitiest, with many kinds of plums and dried fruits (apples, a little banana – not fresh) plus a nice spicy combo (ginger and pepper first). Slight roughness, maybe a tad spirity
timer Finish
long, greener. Tannins, green tea, apple peelings. Just a tad drying in the aftertaste
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