Isle of Jura 1983 CA Authentic Collection
| Category | SINGLE MALT |
| Distillery | Isle of Jura |
| Bottler | Cadenhead's (CA) |
| Bottling Series | - |
| Vintage | 1983 |
| Bottled Year | 1993 |
| Age | 10년 |
| Cask Type | Oak Cask |
| Cask Number | - |
| Bottles Released | - |
| ABV | 61.3% |
| Volume | 50 ml 700 ml |
| Label | - |
| Country | Scotland |
| Region | Islands |
Flavor Profile
Tasting Notes
주라 섬의 아일 오브 주라 1983이 옅은 황금빛을 잔에 머금는다. 1993년에 병입된 옛 원액답게 잘 익은 보리와 마른 풀, 옅은 바다 내음이 산뜻하게 얽힌다. 무려 61.3도의 입안에서는 꿀과 시트러스, 알싸한 후추가 강렬하게 번지며 혀를 감싼다. 헤브리디스 섬 증류소 특유의 거칠고 정직한 개성이 한가운데를 관통한다. 보리의 단맛과 옅은 소금기의 여운이 뜨겁고 길게 이어지는 이 보틀링이다.
AITasting Notes
Colour
mahogany
air Nose
starts on loads of porridge and loads of caramel. Very heavy and very spicy – and rather oddly perfumy I must say. Yoghurt sauce, caramel crème… And quite some sulphur I’m afraid (but some like it sulphury). Rather thick and, I must say, hard
restaurant Palate
rough, thick, vinous… I’d say ‘cloying’ even if that may be too strong a word. Other than that all the very mashy notes are well here behind that heavy mask. Let’s stop it here because sincerely, this is too much for my taste. I feel this ‘treatment’ is excessive and I doubt that even a young Ardbeg would have survived under these conditions. Too bad, we’ve had many great sherried Juras before, and I’m sure we’ll have many other ones in the future. But this one doesn’t really click for me (especially at £95). 69 points. Isle of Jura 1975 (60.9%, OB, Matthew Forrest Collection, cask #2620, 192 bottles, circa 2002) Matthew Forrest was specialised in sourcing ‘official’ casks for the Japanese market. I think it’s him who revealed the famous very young peated Juras to the world