Isle of Jura 2017 Jura Cask
| Category | SINGLE MALT |
| Distillery | Isle of Jura |
| Bottler | Distillery Bottling |
| Bottling Series | - |
| Vintage | 2017 |
| Bottled Year | 2025 |
| Age | 8년 |
| Cask Type | American white oak - ex bourbon |
| Cask Number | - |
| Bottles Released | - |
| ABV | 57.0% |
| Volume | 700 ml |
| Label | - |
| Country | Scotland |
| Region | Islands |
Flavor Profile
Tasting Notes
코끝에 닿는 첫 향은 아메리칸 화이트 오크 버번 캐스크에서 온 바닐라와 꿀, 잘 익은 과실 향이 명확하게 드러난다. 주라 섬에서 빚은 아일 오브 주라 2017은 8년의 숙성으로 깔끔하고 직선적인 향을 지녔다. 팰럿은 57도의 도수로 시트러스와 바닐라의 단맛, 가벼운 향신료가 단단한 균형을 이루며 발전한다. 피니시는 꿀과 오크의 여운이 길게 이어지며 섬 증류소의 단정한 결을 보여준다.
AITasting Notes
Colour
pale gold
air Nose
overripe exotic fruits, oily toolbox rags, slightly rotten funky peels and a good slug of bouillon stock! Funky and fun, in typical Jura fashion, but also with this very definite, almost bacterial fruitiness that puts this firmly in the '1960s Jura' category in my book
restaurant Palate
nice fruits, waxes, olive oil, preserved lemons in brine, some mineral salts and herbal touches. But also some OBE with these more vegetal and metallic sides, although I wouldn't say it's too extreme or distracting. You can tell this is fantastic and really charismatic distillate, it's just a little let down by the 40% ABV - as ever was thus the case with these old bottlings. In time I also find more of these pulpy, overripe exotic fruits and some big notes of smoked teas such as lapsing souchong
timer Finish
medium and nicely herbal, medical, slightly leathery, towards old toolboxes again and with a slightly resinous, sappy note