Dalmore Daniel Boulud Limited Release
| Category | SINGLE MALT |
| Distillery | Dalmore |
| Bottler | - |
| Bottling Series | - |
| Vintage | - |
| Bottled Year | - |
| Age | - |
| Cask Type | - |
| Cask Number | - |
| Bottles Released | - |
| ABV | 44.0% |
| Volume | - |
| Label | - |
| Country | Scotland |
| Region | - |

클릭하여 확대
Flavor Profile
Vanilla
Sweet
Fruity
Oaky
Honey
Creamy
Dried Fruit
Spicy
Floral
Nutty
Herbal
Citrus
Chocolate
Smoky
Maritime
Peaty
Tasting Notes
Colour
amber
air Nose
rich and well in the Dalmore style, a style that, I believe, isn’t to be found at many other places these days. Toffee and lovage, a little parsley, caramel, milk chocolate and orange marmalade, then just whiffs of toast crumbs and mint. Works well, in a fairly antique style (think old gentlemen’s club and, maybe, cigars…) Hints of Port
restaurant Palate
starts all on gingerbread and raspberry jam, although it’s no thickish palate. Quite some bitter chocolate too. Nice attack but it’s soon to become a little lighter, yet I like these touches of pink grapefruits and oranges
timer Finish
rather short but pleasantly chocolaty and gingery. Citrus fruits and cardamom in the aftertaste
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