Dalmore 40-Year-Old Highland Single Malt Scotch Whisky
| Category | SINGLE MALT |
| Distillery | Dalmore |
| Bottler | - |
| Bottling Series | - |
| Vintage | - |
| Bottled Year | - |
| Age | 40년 |
| Cask Type | - |
| Cask Number | - |
| Bottles Released | - |
| ABV | 42.0% |
| Volume | - |
| Label | - |
| Country | Scotland |
| Region | - |
🥃
Flavor Profile
Fruity
Vanilla
Oaky
Dried Fruit
Sweet
Honey
Creamy
Nutty
Spicy
Chocolate
Floral
Citrus
Herbal
Maritime
Smoky
Peaty
Tasting Notes
Colour
rich amber
air Nose
a lot of butterscotch and bonfire toffee at first, with less freshness than in the 25, and then surprising notes of ‘dark’ rum, molasses, and wood varnish, followed with quite some pine resin and thuja wood. Perhaps two drops of turpentine
restaurant Palate
starts fresher this time, with the usual oranges and marmalade, then we have drops of Cointreau and raspberry liqueur, then strong herbs, making it almost Jaegermeistery (I know, I know). Rather bittersweet
timer Finish
medium, on speculoos and bitter coffee, with pepper, caraway, cloves, Seville oranges and sour apples in the aftertaste
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