Dalmore 2001 Spring
| Category | SINGLE MALT |
| Distillery | Dalmore |
| Bottler | - |
| Bottling Series | - |
| Vintage | - |
| Bottled Year | - |
| Age | 16년 |
| Cask Type | - |
| Cask Number | - |
| Bottles Released | - |
| ABV | 40.0% |
| Volume | - |
| Label | - |
| Country | Scotland |
| Region | - |
🥃
Flavor Profile
Vanilla
Honey
Sweet
Fruity
Dried Fruit
Oaky
Creamy
Spicy
Floral
Nutty
Citrus
Chocolate
Herbal
Smoky
Peaty
Maritime
Tasting Notes
Colour
dark gold
air Nose
starts all on coffee, roasted nuts and blackcurrant jelly, with good oomph despite the 40% vol. It’s very malty as well, getting more and more chocolaty over time, with also a little smoke and the trademark notes of orange marmalade. So far, so good
restaurant Palate
amazing how ‘nervous’ this one is despite the low ABV. All on orange liqueur and milk chocolate plus marmalade and spices (notes of Chinese anise and cloves)
timer Finish
rather short but balanced. Grand-Marnier
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