Tullibardine 1964
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| Category | SINGLE MALT |
| Distillery | Tullibardine |
| Bottler | Distillery Bottling |
| Bottling Series | - |
| Vintage | 1964 |
| Bottled Year | 2005 |
| Age | - |
| Cask Type | Hogshead |
| Cask Number | - |
| Bottles Released | - |
| ABV | 43.4% |
| Volume | 700 ml |
| Label | - |
| Country | Scotland |
| Region | Highlands |
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Flavor Profile
Vanilla
Fruity
Oaky
Sweet
Dried Fruit
Honey
Creamy
Floral
Spicy
Nutty
Citrus
Herbal
Chocolate
Smoky
Maritime
Peaty
Tasting Notes
Colour
straw
air Nose
bags and bags and vanilla (well, it’s no vanilla bomb, don’t get me wrong), on a soft and unexpectedly clean malty base. The use of first fill American oak worked pretty well, there’s no excessive coconut or ginger and there are even pleasant touches of rocks and wool under the rain. Also freshly broken branches
restaurant Palate
no weakness at 43%, notes of both overripe and fresh apples, some cider, a little ginger, maybe cardamom and cinnamon (typical freshish oak), quite some pear eau-de-vie, barley water and sugar and then more bitter herbs, probably from the oak again
timer Finish
rather long, on walnuts and raw malt, with cinnamon in the aftertaste. The oak speaking