Glenmorangie Fino Sherry Wood Finish
| Category | SINGLE MALT |
| Distillery | Glenmorangie |
| Bottler | - |
| Bottling Series | - |
| Vintage | - |
| Bottled Year | - |
| Age | 15년 |
| Cask Type | - |
| Cask Number | - |
| Bottles Released | - |
| ABV | 43.0% |
| Volume | - |
| Label | - |
| Country | Scotland |
| Region | - |
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Flavor Profile
Sweet
Fruity
Vanilla
Honey
Creamy
Dried Fruit
Oaky
Spicy
Floral
Citrus
Nutty
Chocolate
Herbal
Peaty
Maritime
Smoky
Tasting Notes
Colour
amber
air Nose
smells like a rosé wine (blush wine) – more discrete than both the sherry and the Madeira versions from the late 90s. Gets more and more winey and flowery (dandelion). Hints of burnt rubber, cooked strawberries. Not too bad…
restaurant Palate
rather nice attack on caramelised apple, but it’s soon to get sourish and winey – not in a good way, this time. Gets also a little fragmented and watery, with some burnt sugar and overcooked soy sauce. Rather long finish, on burnt caramel and old wine, and again a pinch of salt. 75 points . Glenmorangie ‘Port Wood Finish’ (43%, OB, ‘stripe label’, circa 2004)
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