Glenmorangie 18-year-old Single Highland Rare Malt Scotch Whisky
| Category | SINGLE MALT |
| Distillery | Glenmorangie |
| Bottler | Distillery Bottling |
| Bottling Series | - |
| Vintage | - |
| Bottled Year | - |
| Age | 18년 |
| Cask Type | - |
| Cask Number | - |
| Bottles Released | - |
| ABV | 43.0% |
| Volume | 700 ml |
| Label | - |
| Country | Scotland |
| Region | Highlands |
Flavor Profile
Tasting Notes
은은한 황금빛이 잔에 곱게 어린다. 글렌모렌지 18년은 1990년 무렵 병입된 옛 스타일의 보틀링으로, 스코틀랜드에서 가장 키 큰 증류기에서 빚어낸 섬세함이 잘 드러난다. 코에는 들꽃과 복숭아, 바닐라가 가볍게 번진다. 43도의 입은 둥글고 우아하며 꿀과 시트러스, 옅은 견과가 부드럽게 비친다. 여운에는 꽃향과 맥아의 단맛이 잔잔하게 풀린다.
AITasting Notes
Colour
straw (exactly the same)
air Nose
completely different. No smoke, no ‘minerality’, rather quite some fruits (gooseberries again, peaches) and vanilla together with hints of yoghurt and mash. Vanilla-flavoured yoghurt? Also hints of apple liqueur (manzana verde). The whole is simple and very inoffensive but certainly fresh. Faint whiffs of cologne in the background
restaurant Palate
quite fresh but much more discreet than the old 10, all on fruit juices and liqueurs as well as vanilla crème and caramel. Gets more and more caramelly actually, with the same notes of crème brulée as in the old one. Gets then much more bubblegummy, with also notes of marshmallows or Turkish delights, slightly disturbing here. Little wood influence, which may be good news, still. Weakish middle and finish, on caramel and fruits. Not bad at all but it’s certainly not aimed at maltlovers. A little too sweetish - fruitish for my tastes. 74 points. Glenmorangie 18 yo (43%, OB, 2007) Tasted alongside an ‘old’ 18yo that was bottled roughly two or three years ago