Glenmorangie 18-year-old Single Highland Rare Malt Scotch Whisky
| Category | SINGLE MALT |
| Distillery | Glenmorangie |
| Bottler | Distillery Bottling |
| Bottling Series | - |
| Vintage | - |
| Bottled Year | - |
| Age | 18년 |
| Cask Type | - |
| Cask Number | - |
| Bottles Released | - |
| ABV | 43.0% |
| Volume | 700 ml |
| Label | - |
| Country | Scotland |
| Region | Highlands |
Flavor Profile
Tasting Notes
노즈에서는 글렌모렌지 18년다운 잘 익은 복숭아와 꿀, 바닐라 향이 가장 먼저 두드러진다. 1990년 보틀링의 묵은 오크가 마른 살구와 옅은 향신료의 깊이를 더한다. 입에서는 43도의 절제된 도수가 시트러스와 토피, 잘 익은 배를 매끄럽게 밀어낸다. 하이랜드 몰트다운 섬세한 과실과 오크의 균형이 또렷하다. 피니시는 마른 오크와 맥아 단맛이 길게 이어진다. 올드 보틀의 원숙한 구조가 분명하다.
AITasting Notes
Colour
straw (exactly the same)
air Nose
completely different. No smoke, no ‘minerality’, rather quite some fruits (gooseberries again, peaches) and vanilla together with hints of yoghurt and mash. Vanilla-flavoured yoghurt? Also hints of apple liqueur (manzana verde). The whole is simple and very inoffensive but certainly fresh. Faint whiffs of cologne in the background
restaurant Palate
quite fresh but much more discreet than the old 10, all on fruit juices and liqueurs as well as vanilla crème and caramel. Gets more and more caramelly actually, with the same notes of crème brulée as in the old one. Gets then much more bubblegummy, with also notes of marshmallows or Turkish delights, slightly disturbing here. Little wood influence, which may be good news, still. Weakish middle and finish, on caramel and fruits. Not bad at all but it’s certainly not aimed at maltlovers. A little too sweetish - fruitish for my tastes. 74 points. Glenmorangie 18 yo (43%, OB, 2007) Tasted alongside an ‘old’ 18yo that was bottled roughly two or three years ago