Talisker 2012 HL The Old Malt Cask
| Category | SINGLE MALT |
| Distillery | Talisker |
| Bottler | Hunter Laing (HL) |
| Bottling Series | - |
| Vintage | 2012 |
| Bottled Year | 2021 |
| Age | 8년 |
| Cask Type | Refill Hogshead |
| Cask Number | - |
| Bottles Released | - |
| ABV | 58.2% |
| Volume | 700 ml |
| Label | - |
| Country | Scotland |
| Region | Islands |
Flavor Profile
Tasting Notes
화이트 와인처럼 옅은 빛이 잔 안에서 서늘하게 반짝인다. 스카이 섬의 탈리스커치고 향은 뜻밖에 과일이 앞서, 배 리큐어와 잘 익은 사과의 단내가 먼저 피어오른다. 2012년 증류 후 리필 호그스헤드에서 8년을 보낸 이 젊은 몰트는 아직 기세가 팽팽하다. 58.2도의 힘은 입안에서 소금기와 후추, 재의 날카로움을 곧게 세운다. 배의 단맛과 옅은 사과식초의 산미가 여운으로 남으며 잦아든다.
AITasting Notes
Colour
white wine
air Nose
not sure if it’s the treatment that’s bringing out all this fruitiness—there’s pear liqueur and ripe apples—but it’s certainly quite fruity for a Talisker, and barely peaty. For now. With water: the maritime side surfaces, with sea water, seaweed, oysters, ashes, and a few drops of cider vinegar
restaurant Palate
more maritime now, salty, slightly sharp, with plenty of ashes and pepper. Very young. With water: there we go, we’ve arrived at a simple but good young Talisker. One to buy by the pallet and stash in a cellar for thirty years or more. Any volunteers among the younger malt fans?
timer Finish
fairly long, fruitier again, with the pear returning, some ash, and still that touch of cider vinegar