Talisker 1953 BR
| Category | SINGLE MALT |
| Distillery | Talisker |
| Bottler | Berry Bros & Rudd (BR) |
| Bottling Series | - |
| Vintage | 1953 |
| Bottled Year | 1975 |
| Age | - |
| Cask Type | - |
| Cask Number | - |
| Bottles Released | - |
| ABV | 43.0% |
| Volume | 750 ml |
| Label | - |
| Country | Scotland |
| Region | Islands |
Flavor Profile
Tasting Notes
Colour
deep gold
air Nose
hard to say. Perhaps overripe mangos crushed with a piece of limestone or something like that, then filtered using an old brass sieve, then blended with menthol cigarette juice and old engine oil? Add a drop of ink and a drop of graphite oil, perhaps, as well as a spoonful of seawater. Crushed lovage leaves? Brilliant ;-)
restaurant Palate
totally exceptional, starting as brutal as a 100proof whisky, greatly bitter and peppery – this is well Talisker – and getting saltier and saltier, while it’s more dried fruits that are playing second fiddles this time. Mentholy raisins? The power and the depth are insane considering the moderate strength
timer Finish
extremely long, peppery and ‘tropical’, with mangos and passion fruits cooked with gravy. And seawater. Very salty and smoky aftertaste