Miltonduff 15-year-old Old Particular
| Category | SINGLE MALT |
| Distillery | Miltonduff |
| Bottler | Douglas Laing (DL) |
| Bottling Series | - |
| Vintage | - |
| Bottled Year | 2024 |
| Age | 15년 |
| Cask Type | Refill Hogshead |
| Cask Number | - |
| Bottles Released | - |
| ABV | 46.0% |
| Volume | 700 ml |
| Label | - |
| Country | Scotland |
| Region | Speyside |
Flavor Profile
Tasting Notes
노즈에서는 밀턴더프답게 잘 익은 사과와 바닐라, 루바브 파이 향이 가장 먼저 두드러지고 스피어민트와 녹차가 뒤를 이으며, 리필 호그스헤드가 오크를 절제해 산뜻함이 살아 있다. 팰럿은 46도로 크리미하고 두꺼운 질감 속에 민트와 소금기, 조린 살구와 사과 파이가 흐른다. 피니시는 매우 길고 감초와 짭조름함이 이어진다. 15년 리필 숙성 밀턴더프로 산뜻함과 크리미한 구조감이 균형 있게 짜인 올드 파티큘러 한 병이다.
AITasting Notes
Colour
gold
air Nose
oh this is nice! Much nicer, in any case. Loads of overripe apples, vanilla pods and rhubarb pie, with a little oak in the background and quite some spearmint, green tea (uninfused), shoe polish… A different dimension. Also dried mint leaves and chamomile. Excellent freshness like in the 5yo, except that there isn’t only that freshness. Slight smokiness (coal)
restaurant Palate
amazingly creamy, almost thick body. Really powerful. Starts on mint liqueur and quite some salt, as well as cooked apricots (without too much sugar) and apple pie. Almost like well-made pastries. Croissants? (excuse my Frenchness). Gets rounder and sort of appeased with time, still quite toasted that is. Amazingly full bodied, in any case
timer Finish
extremely long, more liquoricy and salty. A rather stunning beast at just 43%, and no signs of OBE whatsoever. 88 points. Miltonduff 15 yo (46%, OB, Special Distillery Bottling, +/-1998)