Springbank 1995
| Category | SINGLE MALT |
| Distillery | Springbank |
| Bottler | Distillery Bottling |
| Bottling Series | - |
| Vintage | 1995 |
| Bottled Year | 2008 |
| Age | 17년 |
| Cask Type | - |
| Cask Number | 04/178-10 |
| Bottles Released | - |
| ABV | 52.9% |
| Volume | 700 ml |
| Label | - |
| Country | Scotland |
| Region | Campbeltown |
Flavor Profile
Tasting Notes
1995년 원액을 17년 숙성해 52.9도로 병입했다. 노즈는 건조하고 오렌지 껍질이 뚜렷하며 기름진 광물성이 그 아래를 채운다. 장뇌와 시가, 사탕수수, 젖은 흙이 층층이 이어져 향의 정보량이 많다. 팰럿은 예상보다 스모키해 피트가 검은 체리와 크랜베리의 과실과 맞물리고 중반 이후 비터 오렌지와 넛맥으로 발전한다. 피니시는 길고 훈연된 오렌지의 인상이 짙은 골드 색조와 어울린다.
AITasting Notes
Colour
deep gold
air Nose
makes you want to find some spare £1,675.00. It’s dry, it’s orangey, it’s definitely oily and mineral and it’s absolutely Springbank. Complex touches of cow stable, orange zests, camphor, motor oil, cinchona, cigar smoke, plain cigars, sugar cane, gingerbread, crème de menthe, damp earth, old wine cellar… I guess that’s what some may call a ’multi-layered malt’! With water: extraordinary now. Gamy, leathery, spicy and even more Habano-like. I mean, an unlit Lusitania from an old well-kept cabinet (whatever!)
restaurant Palate
ho-ho-ho-ho, this is so unusual… To be honest, it’s more Longrow than Springbank at this stage, because there’s quite some peat wrestling with the unusual fruitiness that should come from the Port, between black cherries, blood oranges and cranberries. Superb development on bitter oranges and nutmeg. Wow. With water: please call the anti-maltoporn brigade! In fact, it’s rather less complex than on the nose but these smoky oranges are perfect
timer Finish
long, quite rich and perfect