Springbank 1995
| Category | SINGLE MALT |
| Distillery | Springbank |
| Bottler | Distillery Bottling |
| Bottling Series | - |
| Vintage | 1995 |
| Bottled Year | 2008 |
| Age | 20년 |
| Cask Type | - |
| Cask Number | 04/178-10 |
| Bottles Released | - |
| ABV | 54.2% |
| Volume | 700 ml |
| Label | - |
| Country | Scotland |
| Region | Campbeltown |
Flavor Profile
Tasting Notes
Colour
gold
air Nose
no obvious Port, almost no Port at all, actually, rather this impeccable waxy greasiness and these whiffs of crushed chalk and Italian lemon sauce that are so marvellous. Some green apples too, fresh plaster, soot, mouldy old wine cellar, and very old lager beer (please don’t drink it). With water: mud, plaster, yogurt, plasticine, new sneakers. Like, the stupidest Nikes
restaurant Palate
pungent, ultra-fresh, bandage-y, mineral, lemony, and rather sour, yeasty, almost bacterial. Not consensual malt whisky for sure, but boy do we love this! With water: lemon juice, grass juice, crushed chalk, paraffin. All very basic ingredients, I agree. As my dear mother used to say about wine, why pay hundreds then? She was right!
timer Finish
rather long, clean, lemony, oily, chalky
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