Springbank 1995 The Greedy Angels - 3rd Edition
| Category | SINGLE MALT |
| Distillery | Springbank |
| Bottler | Distillery Bottling |
| Bottling Series | The Greedy Angels - 3rd Edition |
| Vintage | 1995 |
| Bottled Year | 2017 |
| Age | 22년 |
| Cask Type | Hogshead, Refill Sherry |
| Cask Number | - |
| Bottles Released | 200 |
| ABV | 53.7% |
| Volume | 700 ml |
| Label | - |
| Country | Scotland |
| Region | Campbeltown |
Flavor Profile
Tasting Notes
잔을 코앞까지 가져가면 셰리의 단내보다 왁스와 분필 가루에 가까운 냄새가 먼저 다가온다. 풋사과와 레몬 소스, 젖은 석고 냄새가 뒤엉키고 그 아래 그을음이 얇게 깔린다. 53.7도의 한 모금은 날카롭고 시큼하게 들어와 광물과 레몬즙으로 혀를 긁고, 효모 같은 발효 뉘앙스까지 따라간다. 삼키면 기름지고 분필 같은 마른 여운이 길게 이어져 22년을 채운 이 보틀링의 성격을 그대로 드러낸다.
AITasting Notes
Colour
gold
air Nose
no obvious Port, almost no Port at all, actually, rather this impeccable waxy greasiness and these whiffs of crushed chalk and Italian lemon sauce that are so marvellous. Some green apples too, fresh plaster, soot, mouldy old wine cellar, and very old lager beer (please don’t drink it). With water: mud, plaster, yogurt, plasticine, new sneakers. Like, the stupidest Nikes
restaurant Palate
pungent, ultra-fresh, bandage-y, mineral, lemony, and rather sour, yeasty, almost bacterial. Not consensual malt whisky for sure, but boy do we love this! With water: lemon juice, grass juice, crushed chalk, paraffin. All very basic ingredients, I agree. As my dear mother used to say about wine, why pay hundreds then? She was right!
timer Finish
rather long, clean, lemony, oily, chalky