Springbank 1967
| Category | SINGLE MALT |
| Distillery | Springbank |
| Bottler | Distillery Bottling |
| Bottling Series | - |
| Vintage | 1967 |
| Bottled Year | 1995 |
| Age | 28년 |
| Cask Type | Oak cask |
| Cask Number | - |
| Bottles Released | - |
| ABV | 46.0% |
| Volume | 700 ml |
| Label | - |
| Country | Scotland |
| Region | Campbeltown |
Flavor Profile
Tasting Notes
Colour
gold
air Nose
oh wow, herbs, wee roots and flowers this time. That is to say the usual gentian, chicory, gorse, dandelions, buddleia, then a waxier base – as we said – and some kind of precious mead. Let’s say it, this is pure ambrosia! And I suppose it’s the cask that added some fresh whiffs of fern, undergrowth and young moss. Whiffs of plasticine too – the receivers? (enough with your conspiracy theories, S., there are enough idi… I mean, mad people around.)
restaurant Palate
it’s dry, very waxy, probably too dry actually, with too much cardboard perhaps. It is lovely whisky, but I believe oxygen has taken its toll here. Teas, dried things, paper, stale coconut water… But it does improve, with more honey, candied fruits…
timer Finish
rather short and waxy
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