Springbank 1965 Black Label Cork stopper
| Category | SINGLE MALT |
| Distillery | Springbank |
| Bottler | Distillery Bottling |
| Bottling Series | Black Label Cork stopper |
| Vintage | 1965 |
| Bottled Year | - |
| Age | - |
| Cask Type | - |
| Cask Number | - |
| Bottles Released | - |
| ABV | 46.0% |
| Volume | 700 ml |
| Label | - |
| Country | Scotland |
| Region | Campbeltown |
Flavor Profile
Tasting Notes
금빛이 도는 이 검은 라벨 보틀링은 겉모습보다 훨씬 무뚝뚝하다. 향은 다듬어지지 않은 풀 내음과 오트밀, 옅은 바닐라로 단순하게 열리고 젖은 종이의 기운이 스친다. 46도의 입안은 거칠고 풋풋한 풀맛에 설탕에 절인 과일과 오크의 떫음이 부딪힌다. 1965년이라는 빈티지가 무색하게 여운은 과실 향을 남기며 젊게 끝난다.
AITasting Notes
Colour
gold
air Nose
austere, raw, grassy, not far from the 12yo by JMcA, only more vanilled and a little more polished. Porridge. With water: it doesn’t develop as much as the youngsters, getting only easier and more rounded. Vanilla, hints of wet paper, grass
restaurant Palate
exactly the same happens on the palate, a huge, raw whisky with a big grassiness and notes of candied fruits plus quite some oak. Not easy. With water: this is better and we’re now extremely close to the 12yo by JMcA. Frankly, it’s exactly as if 29-12=17 more years of maturing didn’t change anything to this Pittyvaich. Probably a multiple refill cask
timer Finish
long, fruity and, well, very young