Springbank 1965 Black Label Cork stopper
| Category | SINGLE MALT |
| Distillery | Springbank |
| Bottler | Distillery Bottling |
| Bottling Series | Black Label Cork stopper |
| Vintage | 1965 |
| Bottled Year | - |
| Age | - |
| Cask Type | - |
| Cask Number | - |
| Bottles Released | - |
| ABV | 46.0% |
| Volume | 700 ml |
| Label | - |
| Country | Scotland |
| Region | Campbeltown |

클릭하여 확대
Flavor Profile
Oaky
Fruity
Dried Fruit
Sweet
Vanilla
Creamy
Smoky
Honey
Spicy
Peaty
Nutty
Floral
Citrus
Chocolate
Herbal
Maritime
Tasting Notes
Colour
gold
air Nose
austere, raw, grassy, not far from the 12yo by JMcA, only more vanilled and a little more polished. Porridge. With water: it doesn’t develop as much as the youngsters, getting only easier and more rounded. Vanilla, hints of wet paper, grass
restaurant Palate
exactly the same happens on the palate, a huge, raw whisky with a big grassiness and notes of candied fruits plus quite some oak. Not easy. With water: this is better and we’re now extremely close to the 12yo by JMcA. Frankly, it’s exactly as if 29-12=17 more years of maturing didn’t change anything to this Pittyvaich. Probably a multiple refill cask
timer Finish
long, fruity and, well, very young
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