Springbank 18-year-old
| Category | SINGLE MALT |
| Distillery | Springbank |
| Bottler | Distillery Bottling |
| Bottling Series | - |
| Vintage | - |
| Bottled Year | 2024 |
| Age | 18년 |
| Cask Type | 100% Ex-Bourbon |
| Cask Number | - |
| Bottles Released | - |
| ABV | 46.0% |
| Volume | 700 ml |
| Label | - |
| Country | Scotland |
| Region | Campbeltown |
Flavor Profile
Tasting Notes
우드의 개입이 절제된 엑스버번 숙성 덕에 곡물과 송진, 석탄재 같은 원액 본연의 결이 그대로 드러난다. 축사와 훈제 햄, 감초와 생호두가 이어지고 파슬리의 풋내가 스친다. 46도의 입은 기름지고 후추가 서며 오렌지 리큐어와 정향, 감초가 두껍게 깔린다. 황금빛 여운은 길고 살짝 쌉쌀하며 풍선껌 같은 단내가 뒤끝에 남는다.
AITasting Notes
Colour
gold
air Nose
ah. This one is a little less expressive than the 10, I must say, and probably a little less expressive than the first edition of the new 18 as well. Grains and pine resin, ashes, coal, farmyard, ham, liquorice, fresh walnuts, then more herbs, parsley and hints of wet newspaper. I just nosed the 1st edition again, it’s indeed a tad ampler than #2
restaurant Palate
more convincing than on the nose, fat, peppery and orangey, but maybe a tad less ‘clean and straightforward’ than both #1 and the new 10 yet again. More cask influence, more orange notes, orange liqueur, cloves and liquorice
timer Finish
long, maybe a tad bitterer now. Traces of bubblegum, tiny-wee dirtiness that make it actually quite complex