Springbank 15-year-old for The Ardshiel Hotel
리뷰 · 0개
| Category | SINGLE MALT |
| Distillery | Springbank |
| Bottler | Distillery Bottling |
| Bottling Series | for The Ardshiel Hotel |
| Vintage | - |
| Bottled Year | 2010 |
| Age | 15년 |
| Cask Type | - |
| Cask Number | - |
| Bottles Released | - |
| ABV | 46.0% |
| Volume | 700 ml |
| Label | - |
| Country | Scotland |
| Region | Campbeltown |
클릭하여 확대
Flavor Profile
Smoky
Peaty
Sweet
Oaky
Maritime
Creamy
Fruity
Vanilla
Herbal
Nutty
Spicy
Dried Fruit
Honey
Citrus
Floral
Chocolate
Tasting Notes
Colour
pale gold
air Nose
it’s really austere, flinty, earthy and grassy, with a medicinal touch (antiseptic) and wee touches of rubber (a box of bands). I also find a little baker’s yeast and, above all, plenty of chalk. Reminds me of my schooldays. And perhaps a little thyme and parsley. Intriguing, as they say
restaurant Palate
yes, it’s a strange one indeed, and it does remind me of the older 15 from a years back. Very chalky again, kind of fizzy, with plenty of walnut skin, apple peelings, and then orange squash. Something Fanta-ish, I’d say. Tends to become bitter. Fernet Branca at cask strength
timer Finish
long, dry, still very chalky, and bitterly herbal. The good news is that a little grapefruit’s coming to the rescue in the aftertaste, lifting it a bit